Croeso i Dafarn y Horseshoe, Mamhilad
Welcome to The Horseshoe Inn, Mamhilad

The Horseshoe was acquired by Artizan Leisure in February 2006 with a vision of providing the finest real ale, great value quality wines and the best food using individually selected local produce. At the Horseshoe we want you to eat, drink and relax in sumptuous surroundings with roaring fires, cosy armchairs and informal dining rooms.

The kitchen team is lead by Kurt Flemming, who until recently was Head Chef at the award winning Bell Inn at Skenfrith and member of the Wales Culinary Olympic team, whose aim is to take the best ingredients and make them taste as good as possible. Consistency and evolution are our watchwords, as you will discover through our ever changing menus, wine lists and guest ales.

We also have a number of en-suite guest rooms for when the wine is far too tempting for the drive home. You can enjoy a sumptuous Welsh breakfast of locally cured back bacon, hand made pork and leek sausages, traditional Penclawdd laver bread then walk it off with an exhilarating stroll across the Brecon Beacons.